The Australian Women's Weekly Food Magazine - Issue 92![Add to My Favorites Add to Favorites](/static/icons/filled.svg)
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The Australian Women's Weekly Food Magazine - Issue 92![Add to My Favorites Add to Favorites](/static/icons/filled.svg)
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In this issue
Easy but fancy, simple do-ahead dinners, lazy weekend lunches and test kitchen secrets: Gnocchi 101
chocolate heaven brownies five ways and best-ever cookies
little chefs kid-approved recipes easter treats they'll love!
A twist on tradition
Easter treats
![A twist on tradition](https://reseuro.magzter.com/100x125/articles/8934/1237298/TO1YnUxrL1678182903386/A-TWIST-ON-TRADITION.jpg)
2 mins
Cookies brownies 101
Cookies and brownies are universally loved, and these two recipes take a deep dive into the kitchen science of creating the perfect version to your taste.
![Cookies brownies 101](https://reseuro.magzter.com/100x125/articles/8934/1237298/Fpfdj590S1678185921949/COOKIES-BROWNIES-101.jpg)
4 mins
Weekend express
Why spend more time in the kitchen than you need to? These dishes go from stove to table in under an hour.
![Weekend express](https://reseuro.magzter.com/100x125/articles/8934/1237298/T73FmPZz81678184775757/WEEKEND-EXPRESS.jpg)
4 mins
slow cooker of the month: Prawns with fennel & risoni
Savour the flavours of the Mediterranean with our favourite comfort dish - it's incredibly easy to prepare, making it perfect for a busy weeknight dinner.
![slow cooker of the month: Prawns with fennel & risoni](https://reseuro.magzter.com/100x125/articles/8934/1237298/6z3udw-291678185286488/SLOW-COOKER-OF-THE-MONTH-PRAWNS-WITH-FENNEL-RISONI.jpg)
1 min
La dolce vita
Bask in the sweet life with our authentically Italian menu - perfetto for when you have guests.
![La dolce vita](https://reseuro.magzter.com/100x125/articles/8934/1237298/sLzmJHaPf1678184323159/LA-DOLCE-VITA.jpg)
4 mins
cooking class: Potato gnocchi with garlic & thyme
When we're craving something delicious and comforting, gnocchi is our go-to. These pillowy dumplings need just a handful of fresh ingredients you may already have on hand.
![cooking class: Potato gnocchi with garlic & thyme](https://reseuro.magzter.com/100x125/articles/8934/1237298/U5NUDRS3V1678186671904/COOKING-CLASS-POTATO-GNOCCHI-WITH-GARLIC-THYME.jpg)
3 mins
Sensational salmon: Earl Grey & brown sugar salmon
Salmon lovers rejoice! This showstopper is impressive, a breeze to make and packs a flavour punch.
![Sensational salmon: Earl Grey & brown sugar salmon](https://reseuro.magzter.com/100x125/articles/8934/1237298/EPc_KV6Ds1678187097848/SENSATIONAL-SALMON-EARL-GREY-BROWN-SUGAR-SALMON.jpg)
1 min
Solo supper: Chicken & rosemary saltimbocca
Whip up this Italian classic for a fast and tasty dinner for one.
![Solo supper: Chicken & rosemary saltimbocca](https://reseuro.magzter.com/100x125/articles/8934/1237298/2fFLXp55V1678187480227/SOLO-SUPPER-CHICKEN-ROSEMARY-SALTIMBOCCA.jpg)
1 min
Egg-ceptional
Get cracking in the kitchen with these delightful treats.
![Egg-ceptional](https://reseuro.magzter.com/100x125/articles/8934/1237298/U7SFvA27J1678185571083/EGGCEPTIONAL.jpg)
2 mins
cake of the month: Pear & pecan gingerbread cake with spiced icing
Indulge in the warm and comforting flavours of this fruit-laden cake, topped with a velvety spiced icing for maximum flavour.
![cake of the month: Pear & pecan gingerbread cake with spiced icing](https://reseuro.magzter.com/100x125/articles/8934/1237298/QubQIV5W-1678187897665/CAKE-OF-THE-MONTH-PEAR-PECAN-GINGERBREAD-CAKE-WITH-SPICED-ICING.jpg)
1 min
The Australian Women's Weekly Food Magazine Description:
Publisher: Are Media
Category: Food & Beverage
Language: English
Frequency: Monthly
The Australian Women’s Weekly FOOD magazine is all about food; how to create, make, bake and cook it. With masses of tips, hints, and useful ‘how-to’ pictures and videos, FOOD helps readers to cook with confidence.
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