Asian Restaurateur Magazine - Autumn - Winter 2016
Asian Restaurateur Magazine - Autumn - Winter 2016
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In this issue
Trade publication the catering industry, latest news on industry services and products. interviews with the, chefs, managers and stakeholders of the industry. Guidelines and advice on dos and don'ts for new and old decision makers within restaurants, takeaway and catering companies.
Asian Restaurateur Magazine Description:
Publisher: Chaat Magazine
Category: Business
Language: English
Frequency: Half-yearly
"Asian Restaurateur is the perfect publication for Asian Restaurateurs and those looking to include Asian dishes to a menu, or even if you have a little interest in this cuisine. Packed with interviews, tips, recipes, essential industry news and guidance with the Asian caterer in mind." www.asianrestaurateur.co.uk , Twitter @asiancaterer
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