Incredible Goa Food & Hospitality Magazine - May 2024
Incredible Goa Food & Hospitality Magazine - May 2024
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In this issue
PRAVIN SARANG - Appointed as Director of Sales at Goa Marriott Resort and Spa
CHEF NISHANT DIWAKAR - A Care Guide for Your Wooden Utensils
PAATHYA - IHCL's Path to Sustainable Hospitality in Goa
SCOPE OF ARTIFICIAL INTELLIGENCE IN LUXURY RESORTS
While luxury hospitality is synonymous to personalised and curated services and artificial intelligence at a very nascent stage, we might one day achieve elements like immersive entertainment where in AI could personalise in room entertainment or even create interactive experiences like holographic tours.
1 min
KADAMBA SINGLE-MALT
TRIUMPHS WITH GOLD AT NEW YORK INTERNATIONAL SPIRITS COMPETITION
2 mins
PRAVIN SARANG
Appointed as Director of Sales at Goa Marriott Resort and Spa
1 min
CHEF NISHANT DIWAKAR
A Care Guide For Your Wooden Utensils
2 mins
COPPERLEAF LAUNCHES MINI FISH THALI
Copperleaf, known for its unique culinary offerings, has raised the level of excellence with the launch of its Mini Fish Thali.
1 min
BEBITCA EXPERIENCING THE DELICACY OF GOA
Goa, vibrant and culturally rich state on the western coast of India, is renowned not only for its picturesque beaches and lively nightlife but also for its distinctive culinary heritage.
2 mins
KHATKHATE THE CHARM OF TRADITIONAL GOAN CUSINES
Experiencing the culinary landscape of Goa is like embarking on a vibrant, flavorful journey through its rich cultural tapestry.
2 mins
PAATHYA
IHCL’s Path to Sustainable Hospitality in Goa
4 mins
MANGO MOCKTAIL
As summer arrives in full swing, a refreshing mango mocktail becomes the perfect way to cool down.
1 min
AAM KA ACHAAR (MANGO PICKLE)
In Goa, as the summer heat intensifies, so does the excitement for preparing Aam Ka Achaar, a beloved spicy and tangy mango pickle.
1 min
The Business Challenges for RESTAURANTS in Goa
Goa, with its sun-kissed beaches and vibrant culture, draws tourists from all corners of the world.
2 mins
THE RISE of Boutique Hotels in Goa
Goa, India's smallest state, has long been a magnet for tourists, drawn by its sun-kissed beaches, vibrant nightlife, and rich cultural heritage.
3 mins
URRAK Goa's Summer Spirit
In the heart of Goa's balmy summers, there lies a spirit that captures the essence of the season-Urrak.
2 mins
An Enchanting ESCAPE Taj Fort Aguada Resort and Spa
In the enchanting heart of Goa, where the vibrant hues of the Arabian Sea meet the golden sands of Sinquerim Beach, lies the iconic Taj Fort Aguada Resort & Spa.
5 mins
EXPLORING The Medicinal Benefits of Feni
Feni, the quintessentially Goan spirit distilled from cashew apples or coconut palm sap, is not just a staple in Goan bars and homes; it also has a storied history of medicinal use.
2 mins
CASHEWS The Nutritional Powerhouse
Cashews, the crescent-shaped nuts native to the coastal areas of northeastern Brazil, have become a staple in cuisines around the world, from rich, creamy curries to delightful snacks and vegan alternatives.
2 mins
SUSTAINABLE Seafood Consumption in Goa
Goa, a state known for its pristine beaches, vibrant culture, and culinary delights, heavily relies on tourism for its economic sustenance. Among the many attractions for visitors, Goan cuisine stands out, particularly its seafood, which is a staple in the local diet and a major draw for tourists. However, the rising demand for seafood poses significant challenges to marine ecosystems. Sustainable seafood consumption is crucial to ensure that the oceans and marine life, which form the backbone of Goa's tourism, remain healthy and vibrant.
2 mins
Unveiling Goa's Lesser-Known Summer Escapes
While Goa is famed for its picturesque beaches and vibrant nightlife, there’s a quieter, more enchanting side to this tourist haven that remains underexplored, even by many locals.
2 mins
Incredible Goa Food & Hospitality Magazine Description:
Publisher: Goa Prism Digital Media
Category: Lifestyle
Language: English
Frequency: Monthly
Food & Hospitality is Goa's First and Only Food and Hospitality Magazine covering the ever-growing Hospitality Industry of Goa.
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