BeerAdvocate magazine - #126 (July 2017)

In this issue

On the Cover: Ancient brewing traditions and ingredients inspire a handful of brewers to look to the past as the way forward. Read more on pg. 50. Illustration by Ola Volo.

Beer Culture

Rescuing Food Waste Through Brewing

2 mins

Scientists Sequence Complete Barley Genome

After more than 10 years of research, the complete barley genome has been sequenced by a consortium of researchers from 11 countries.

1 min

Beer On Wheels

What arrives on three wheels, keeps your kegs cold, and pours fresh beer out of two taps on its side? The Coaster Beer Trike.

1 min

Aftermath Pale - Ale Black Market Brewing

The zombie apocalypse might be a product of contemporary culture, but for Randy Mosher, “red-sky dreams of The End at night” lingered for many years.

1 min

Read all stories from BeerAdvocate magazine

BeerAdvocate magazine Magazine Description:

BeerAdvocate is a quarterly magazine that celebrates beer, its culture, its history, and its community. Since launching in 2006, the goal of BeerAdvocate has been to provide fresh, honest, and insightful stories on beer and brewing. To date, our talented contributors have won 12 awards from the North American Guild of Beer Writers for their work.