THE CHRISTMAS SPECIAL 2024 BROUGHT TO YOU BY TASTE

THE FINAL TRIBUTE ISSUE: 20 YEARS OF INSPIRATIONAL FOOD

THE LONG AND THE SHORT OF IT
Pasta always comes out tops when you’re looking for dinner inspo – please enjoy our final serving (in print!) of old favourites and delicious new recipes by Abigail Donnelly.

ALL GROWN UP
Give winter fruit and veg the Herman Lensing treatment with creamy cauli risotto and a citrusy upside-down pud.

THE WAY OF CLAY
Cooking in clay pots is a hot trend, says Abi. Try her slow-cooked lamb curry on the bone and clay-baked honey cake.

The Cosy Food Issue: soup, autumn veg, coffee & bistro classics

THE long-weekends ISSUE: delicious ideas for easter, pesach and eid

THE SUMMER ISSUE: 50+ fast-and-easy ways to keep your cool

the christmas issue: 176 pages of holiday feasts

20 years of taste: the collector’s edition

THE COMFORT ZONE: HOT SOUPS, PUDDINGS, CURRIES & RESTAURANTS

SUMMER 2023: FAST, FRESH and under R60 a head

THE italian ISSUE: all the winter comfort you need

THE FAMILY ISSUE: one-pot pies, weekend treats, ultimate eid feast

THE long-WEEKEND ISSUE: AL FRESCO FEASTS & EASTER EGGS

The Christmas Issue: 176 pages of comfort and joy

THE ITALIAN ISSUE: ALL THE DISHES YOU CAN'T REFUSE

THE COMFORT FOOD ISSUE: THE LIGHTER SIDE OF WINTER

THE EASTER EDITION: LEVEL ONE PICKLED FISH, ROAST LAMB AND CHOCOLATE

THE SIMPLE ISSUE: NEW WAYS WITH OUR FAVOURITE INGREDIENTS

PRESS RESTART! NEW BREAKFASTS, SMART SNACKS, FAMILY DINNERS

TGI CHRISTMAS! THE MOST WONDERFUL TIME OF THE YEAR

LIGHT THE FIRES... IT'S THE HERITAGE ISSUE

What to cook when you don't feel like cooking

FAMILY SUPPERS, WEEKEND FEASTS: THE MEAL-PLAN ISSUE 

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Woolworths TASTE is a multi-award-winning magazine, produced by New Media for South African retailer, Woolworths. Each special edition features more than 50 inspiring and delicious recipes - from quick and easy weeknight dinners for the family to indulgent weekend meals to share with friends. There's always room for a dessert or fool-proof bake too! For more visit taste.co.za

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Woolworths TASTE Magazine - September/October 2021

Woolworths TASTE Magazine - September/October 2021

In this issue

The Better Butter

Anatomy Of A Dish Snoek Pâté Reloaded

Everything You Need To Know About Maize Rice

Happy Hour Zest For Life

The Taste Case

Sundae best

Food From The Heart

SPECIAL TRIBUTE Farewell, chef

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