With its eclectic design and comfortable atmosphere, Gurugram’s newest eatery – an Indian tapas bar called Maachis – is truly living up to its moniker and setting the stage on fire. Designed by Chromed Design Studio, the space has quickly become every local food connoisseur’s preferred hangout spot. Made with an agenda to amalgamate a casual bar setting with the feel of a fine-dine restaurant, Maachis carries a distinct vibe, marrying regional Indian food and elements with a modern atmosphere. From the earthy contours to the lights and the cane furniture, every detail is fundamentally Indian in nature.
“Maachis adheres to the theme of an Indian tapas bar and manages to fulfil every aspect of it. This resplendent bar has been divided into various zones with common seating areas and two private dining sections,” states Abhigyan Neogi, who heads Chromed Design Studio.
This story is from the March 2020 edition of Architect and Interiors India.
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This story is from the March 2020 edition of Architect and Interiors India.
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