The Power of Aquaponics
Central Florida Ag News|December 2020
Traders Hill Farm Takes Sustainable Farming to Another Level
TERESA SCHIFFER
The Power of Aquaponics

FARMING IS CHANGING rapidly in the 21st century. We are seeing major improvements in the way farmers care for the land they cultivate, innovations in the technology used to plant, care for, and harvest crops, and greater emphasis on overall sustainability and environmental awareness. One farm in North Florida is taking a novel approach to sustainable farming through the use of aquaponics.

Aquaponics is the utilization of hydroponic growing methods in tandem with aquaculture. A nutrient-rich, natural fertilizer for food crops is generated by the fish, and the crops grown hydroponically effectively filter water that is recirculated through the fish tanks. This creates a self-contained ecosystem that drastically reduces the water required to grow the crops. Traders Hill Farm in Hilliard, Nassau County, Florida, is committed to growing high-quality vegetables, herbs, and fish while minimizing their environmental impact.

Marcia Douglas, director of business development at Traders Hill Farm, recently talked with us about operations at the farm. Among the many hats Douglas wears for Traders Hill Farm are those of salesperson, marketing representative, forager, and produce buyer. She has been with Traders Hill Farm for three years and is excited about the transitions currently taking place.

This story is from the December 2020 edition of Central Florida Ag News.

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This story is from the December 2020 edition of Central Florida Ag News.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.