In today’s digital age, it has actually become more difficult to decipher what can be of real benefit to our health versus misleading articles using inaccurate data. To help you get the real, evidence-based facts behind your most common questions, we asked Dr. Michele Burklund, a leading authority in naturopathic medicine, the chief science officer at Puriya, and contributing writer here at Better Nutrition, to set the facts straight.
BN: How will boosting my immune system improve my overall health?
MB: Supporting overall immune health can benefit the whole body by decreasing your risk of catching a cold, allowing faster recovery time from illness, and giving your body more protection against potential invaders. There’s ample data that suggests a diet rich in nutrients, as well as healthy lifestyle practices and stress management, plays a role in immune health and disease prevention. Eat whole foods, find ways to manage stress, and get adequate sleep to encourage a balanced and harmonious immune function.
BN: What’s the connection between my gut/microbiome and my immune system?
MB: Your gut microbiome, also named “the last undiscovered human organ,” is a remarkable ecosystem consisting of a community of species including bacteria, fungi, archaea, and protozoans. The gut microbiome has been extensively studied in recent years, with over 15,000 articles published since 2011 that describe its role in many conditions, including celiac disease, inflammatory bowel disease, and allergies. We have also learned that diversity matters, and certain species of bacteria have been linked to supporting immune health, fighting colds, supporting mood, and even reducing weight gain.
This story is from the October 2019 edition of Better Nutrition.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the October 2019 edition of Better Nutrition.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
Strike A Healing Chord
Soothe your mind, body, and spirit with three simple sound therapy techniques for self-care.
Laura's Gourmet Granola
If you’re tired of granola that’s more candy than health food, chef and entrepreneur Laura Briscoe’s offerings are just what you’ve been looking for.
News Bites
Caffeine, Peanuts, CoQ10, and Iron Deficiency.
The Overlooked Keys to a Healthy Gallbladder
Keep your bile thin and free-flowing by focusing on supportive foods, supplements, and physical activity.
Go Nutty This Year
This über-healthy alternative to traditional lattes features homemadewalnut “mylk,” along with antioxidant-rich green tea and berries.
The Three Stages of Infection
What you need before, during and after an illness, and why you need different fixes for each stage.
Taming the Flames
How to beat back chronic inflammation and protect yourself from related disease.
Deconstructing the Flexitarian Diet
How being a part-time vegan can make you healthier.
Brain Regain
How one senior used a leptin-focused diet (high-fat, no carbs) to recover from a cognitive injury, reconnect with his family, and reclaim his health.
Healthy Aging— Head To Toe
Science-backed supplements to protect all your parts.