Welcome spring… with violas
The Gardener|August 2019

Violas are irresistible. They are petite, fragrant, flowers without any fuss and come in every colour of the rainbow.

Welcome spring… with violas

What more could a gardener desire?

Violas planted in August will kickstart the spring garden, and if planted in a sunny but cool position (morning sun or dappled sun) they will flower through to November or for even longer.

Bedding violas produce a mass of tiny blooms that stand out as garden edgings or borders, as groundcovers under deciduous trees, and for filling crevices in rock walls or loffelstein block terraces. Their flowers are edible, which also makes them suitable for the winter veggie and herb garden.

Planting tips

When preparing the soil, dig in compost and a controlled-release fertiliser that will slowly release nutrition over the following months.

This story is from the August 2019 edition of The Gardener.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the August 2019 edition of The Gardener.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM THE GARDENERView All
FIRE AND Feathers!
The Gardener

FIRE AND Feathers!

On a dreary winter's day, a screen of fiery and feathery leaves puts up a fight against dullness!

time-read
2 mins  |
July/August 2024
GET THE ladies in!
The Gardener

GET THE ladies in!

At this time of year, early-flowering shrubs vie with each other to get the most attention. We say: Trust those with female names for frills and butterflies. They go the extra mile to flower their hearts out.

time-read
1 min  |
July/August 2024
Vegetable Soups and dumplings
The Gardener

Vegetable Soups and dumplings

Vegetables make the most delicious soups and classic combinations are always a winner.

time-read
4 mins  |
July/August 2024
Yummy sweet potatoes for your good health
The Gardener

Yummy sweet potatoes for your good health

Boiled, baked or braaied, sweet potatoes (Ipomoea batatas) are a delicious and healthy winter comfort food. Just a dollop of butter, a little seasoning and you are good to go.

time-read
3 mins  |
July/August 2024
Pretty and functional
The Gardener

Pretty and functional

If cooking is your main thing, you would probably be more interested in the culinary value of the three herbs and some of their varieties we are describing.

time-read
5 mins  |
July/August 2024
Dried Seedheads & Pods
The Gardener

Dried Seedheads & Pods

Autumn and winter are the best times to see what flowers produce the best seedheads that can be left on the plants to feed the birds and bugs and for harvesting for dried arrangements.

time-read
4 mins  |
July/August 2024
SO MANY FACES and so many choices...
The Gardener

SO MANY FACES and so many choices...

Whoever associated a Cotyledon orbiculata (pig's ear) with the ear of a pig obviously did not know about all the varieties and cultivars this species in the genus Cotyledon has.

time-read
3 mins  |
July/August 2024
COLOURFUL Cold Weather WINNERS!
The Gardener

COLOURFUL Cold Weather WINNERS!

If it comes to a vote, these dependable shrubs will be the top candidates for prime performance in winter and in other seasons...

time-read
5 mins  |
July/August 2024
What makes a garden sustainable?
The Gardener

What makes a garden sustainable?

It is interesting to note that the United Nations defines sustainable development as: “development that meets the needs of the present without compromising the ability of future generations to meet their own needs”.

time-read
4 mins  |
July/August 2024
Nurturing NATURE-The Story of Kraal Garden's Transformation
The Gardener

Nurturing NATURE-The Story of Kraal Garden's Transformation

Nestled within Prince Albert's rustic embrace lies a gem that is a testament to the transformative power of human vision and nature's bounty.

time-read
4 mins  |
July/August 2024