Three growing trends that are changing the way people purchase and consume food.
PLANT-BASED DIETS
While vegetarianism has long been part of global food culture, more recent plant-based diets seem to be gaining popularity.
Veganism, the practice of avoiding meat and cutting out eggs, dairy and all other animal derived foods from one’s diet, is in vogue. Hollywood stars such as Ariana Grande, Miley Cyrus and Sia have spoken about embracing veganism and they are influencing a whole new generation of consumers.
Looking at modern food menus, you’ll find ingredients such as tofu, tempeh and quinoa becoming more prominent in dishes. Meatless burgers, for instance, are now a “thing”.
This story is from the September - October 2018 edition of NSman.
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This story is from the September - October 2018 edition of NSman.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
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