Crossing Cultures
Prestige Singapore|April 2023
Peranakan Museum reopens with nine thematic galleries celebrating the evolving tastes and times of culturally diverse Peranakan communities. KENNIE TING of Asian Civilisations Museum and Peranakan Museum gives us an inside look.
NAFEESA SAINI
Crossing Cultures

Despite the popularity of Peranakan culture and food in Singapore, few know the origins of the word. Kennie Ting, director of the Peranakan Museum, says, "In Malay, the word 'Peranakan' has 'anak' (child) as its root and means 'locally born'. It was an inclusive sort of word, used by MalayIndonesian communities in Southeast Asia to refer to other communities that made a home in this region, and blended the rich local culture with their own proud heritage." It is this little-known, cross-cultural nature of Peranakan communities that grounds the refreshed narrative of the museum. The new and revamped galleries, with their recently acquired objects and contemporary artworks, have been curated through the lens of inclusivity, inviting visitors to explore the diverse Peranakan identity.

Ting, who is also a writer, historian and director of the Asian Civilisations Museum (ACM), tells us about the museum's new curatorial approach.

How did the revamp of the Peranakan Museum come about?

The Peranakan Museum was officially opened in 2008. The museum displays had to be updated to cater to contemporary audiences and align with contemporary museological practices. A complete revamp of all permanent galleries with new displays and content allowed us to refresh the museum's narrative and offerings, as well as enhance the visitor's experience.

The museum is also housed in the former Tao Nan School, which is more than 100 years old and a National Monument to boot. It was necessary for us to safeguard the building against physical deterioration, and we restored it in accordance with guidelines set by the National Heritage Board.

Walk us through the new museum.

This story is from the April 2023 edition of Prestige Singapore.

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This story is from the April 2023 edition of Prestige Singapore.

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