The vaping industry turns 20 this year, but Ira Simeonidis fears the golden age of e-cigarettes is already wafting away. "It's a bit destroyed," said the organiser of Hall of Vape, Europe's largest vaping trade fair, held in Stuttgart this month.
His festival once drew more than 20,000 visitors, who attended talks, partied with DJs and browsed rows of exhibits by renowned designers showing off their latest "mods", elaborately crafted devices for inhaling nicotine and other substances of choice.
"It was for professional and passionate vapers," Simeonidis said.
"A community thing, to get together, drink beer, vape and see each other once a year." But no more. While the festival was suspended for two years during the Covid-19 pandemic, the vaping world transformed.
Markets around the world have been flooded with mass-produced disposable vapes, and a product that was once the province of speciality stores now fills the racks of corner shops, mobile-phone accessory stands and booths hawking tourist tat.
The number of designers exhibiting at his fair more than halved this year, Simeonidis said. There were no concerts, and many of his stalls were taken up by companies selling disposable technology. "They're cheaper and it's catastrophic for the environment with their lithium batteries," he lamented.
"Also, there are the kids." The rise of disposables has not only upset vaping purists. It has intensified the focus of regulators around the world on what they fear is an explosion of vaping among young people, including school-age children, enticed by dark marketing of the products by social media influencers and kid-friendly flavours, such as crème brûlée, sour sherbet and Swedish fish.
This story is from the May 26, 2023 edition of The Guardian Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the May 26, 2023 edition of The Guardian Weekly.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
No 298 Bean, cabbage and coconut-milk soup
Deep, sweet heat. A soup that soothes and invigorates simultaneously.
Cottage cheese goes viral: in reluctant praise of a food trend
I was asked recently which food trends I think will take over in 2025.
I'm worried that my teenage son is in a toxic relationship
A year ago, our almost 18-year-old son began seeing a girl, who is a year older than him and is his first \"real\" girlfriend.
BOOKS OF THE MONTH
A roundup of the best recent science fiction, fantasy and horror
Dying words
The Nobel prize winner explores the moment of death and beyond in a probing tale of a fisher living in near solitude
Origin story
We homo sapiens evolved and succeeded when other hominins didn't-but now our expansionist drive is threatening the planet
Glad rags to riches
Sarcastic, self-aware and surprisingly sad, the first volume of Cher's extraordinary memoir mixes hard times with the high life
Sail of the century
Anenigmatic nautical radio bulletin first broadcast 100 years ago, the Shipping Forecast has beguiled and inspired poets, pop stars and listeners worldwide
How does it feel?
A Complete Unknown retells Bob Dylan's explosive rise, but it als resonates with today's toxic fame and politics. The creative team expl their process-and wha the singer made of it all
Jane Austen's enduring legacy lies in her relevance as a foil for modern mores
For some, it will be enough merely to re-read Persuasion, and thence to cry yet again at Captain Wentworth's declaration of utmost love for Anne Elliot.