Sweet potato chaat
Ingredients
Sweet Potatoes 250 gms
Lemon juice 1 tsp or as per taste
Black pepper 2 pinches
Rock salt (optional) as per taste
Ghee 1 tsp
Roasted Sesame seeds 1 tsp
Method:
1. Wash and cut sweet potatoes into big pieces.
2. Steam sweet potatoes for 15 minutes.
3. Peel sweet potatoes and cut into pieces.
4. Add black pepper, lemon juice, rock salt and ghee, mix well.
5. Serve it.
P.s: Instead of sesame seeds, one can add roasted sunflower seeds or Scraped coconut.
This story is from the October 2020 edition of Rishimukh.
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This story is from the October 2020 edition of Rishimukh.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
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