Teaching the Art of Tea
Hotelier India|June 2024
The first global tea artist from India, teaching the art of making and drinking fine tea, Susmita Das Gupta talks about her mission to make Indian specialty tea reach a global audience.
Susmita Das Gupta
Teaching the Art of Tea

Tea artist Susmita Das Gupta has been conducting sensorial tea appreciation and tea pairing workshops for almost a decade across India. In 2021, she introduced tea appreciation classes with a top hotel management institute in India to infuse interest in tea and create tea sommeliers to meet the growing global needs.

A keen tea traveller, she organizes Tea Trails (tea tourism) programs with some of the iconic tea gardens in India. She is also the organizer of the Tea Festival India (www.teafestivalindia.com) held at JW Marriott, Bangalore, bringing Indian premium and specialty teas under one roof.

Appointed as the Official Tea Artist and Tea Blogger for Paris-based AVPA's Teas of the World Contest in July 2018, in 2020, she became the first Indian speaker at the Nomad Tea Festival Europe, and in 2022 for the Nomad Tea Festival, Australia.

She is also the founder of Tea with Susmita (www.teawithsusmita.com) a platform to introduce and promote specialty Indian tea to discerning global tea drinkers and is certified in Tea Sensory Appreciation and Tea Blending, from La-quintessence, Paris. Part of the Indian Chamber of Commerce's Tea Committee to promote Indian tea to a global audience, she tells us all about her current passion - the Indian School of Tea, her love for tea and more...

What was the trigger behind starting the Indian School of Tea?

The Indian School of Tea (IST) is the first of its kind educational and skill enhancement institution dedicated to comprehensive training and certification of individuals and teams in the realm of Indian tea. IST offers specialized programs on various aspects of tea, its art, culture and business. It is a premier hub for advancing expertise and proficiency in Indian tea cultivation, culture, production, appreciation, etiquette and marketing.

This story is from the June 2024 edition of Hotelier India.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the June 2024 edition of Hotelier India.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM HOTELIER INDIAView All
Why Western Couples Are Choosing India For Their Big Day?
Hotelier India

Why Western Couples Are Choosing India For Their Big Day?

Decoding the reason, and how to cater to them...

time-read
2 mins  |
November 2024
A Match Made in India
Hotelier India

A Match Made in India

Director General of Tourism Mugdha Sinha's grand vision for wedding tourism...

time-read
6 mins  |
November 2024
Tee Off in Style
Hotelier India

Tee Off in Style

Hoteliers are giving golfing facilities a boost even as they offer putting greens that make the sport popular.

time-read
4 mins  |
November 2024
Bespoke Getaways: What Makes Them Desirable?
Hotelier India

Bespoke Getaways: What Makes Them Desirable?

Boutique hotels are increasingly becoming the first choice among discerning guests as they provide meaningful breaks.

time-read
5 mins  |
November 2024
Blending Tradition with Innovation
Hotelier India

Blending Tradition with Innovation

The balance of honouring tradition while adding a dash of modern flair is what keeps the culinary scene fresh and exciting...

time-read
3 mins  |
November 2024
DON'T THINK, OUTSIDE THE BOX
Hotelier India

DON'T THINK, OUTSIDE THE BOX

The oft-quoted maxim, \"Think out of the box!\" does little to encourage creativity or innovation and often is their enemy.

time-read
3 mins  |
November 2024
Putting the Wow into Weddings
Hotelier India

Putting the Wow into Weddings

As hotels become the preferred venue choices for weddings, the industry is certainly shaking things up.

time-read
6 mins  |
November 2024
Innovation Is Not an Option but a Necessity
Hotelier India

Innovation Is Not an Option but a Necessity

Emphasizing the need for the Indian hospitality sector to innovate and disrupt itself in the current transformative period.

time-read
4 mins  |
November 2024
Why Marriott built its GCC in India?
Hotelier India

Why Marriott built its GCC in India?

Drew Pinto, Executive Vice President and Chief Revenue & Technology Officer of Marriott International, tells Hotelier India all about finding the best talent in India...

time-read
5 mins  |
November 2024
FROM POTENTIAL TO POWERHOUSE
Hotelier India

FROM POTENTIAL TO POWERHOUSE

In an exclusive and candid interview with Hotelier India, Gajendra Singh Shekhawat, India's Minister of Culture and Tourism, speaks about how tourism and hospitality will power India's economy by 2047.

time-read
8 mins  |
November 2024