Imagine dining in a regal courtyard with a panoramic view of the Aravalli Hills before you. You can expect this and more at Zoya, which is redefining the gastronomic vocabulary of the city.
Done up in soothing shades of blues and silvers, the all-day dining restaurant offers five dining areas ranging from luxury tents and lily pond outdoor dining spaces to private indoor spaces. The intricate furniture, chandeliers, royal Mughal tents, archways, and goblets in regal colours transport you to a different century.
What We Ate And Drank:
This story is from the December 2022 edition of Femina.
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This story is from the December 2022 edition of Femina.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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