SIX OF THE BEST FROM KENT
1698 SHEPHERD NEAME KENTISH STRONG ALE
(£1.85 per 50cl, Sainsbury's)
A rich, fruity, triple-hopped, bottle-conditioned ale to linger over after dinner.
KENTISH PIP CRAFTSMAN CIDER
(£15 per 6x33cl, kentishpip.co.uk)
From orchards near Canterbury, a light, sparkling gem to make you fall in love with cider again.
2021 SIMPSONS GRAVEL CASTLE CHARDONNAY
(£16, Wine Society)
A bonedry, unoaked Chardonnay to make the vignerons of Chablis sweat.
GRANTS MORELLA CHERRY BRANDY LIQUEUR
(£23.85 per 50cl, Southern Wines)
A gloriously rich and rewarding liqueur made in Kent for almost 250 years.
2020 GUSBOURNE PINOT NOIR
(£35, Gusbourne Estate)
Don't let anyone tell you that the UK can't produce fine reds: this is a belter.
2018 HERBERT HALL BRUT ROSÉ
(£39.50, Lea & Sandeman)
Outrageously tasty traditional-method pink fizz from the wonderful Nick Hall in Marden.
This story is from the July 2023 edition of The Field.
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This story is from the July 2023 edition of The Field.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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Rory Stewart - The former Cabinet minister and hit podcast host talks to Alec Marsh about the parlous state of British politics, land management and his deep love of the countryside
The gently spoken 51-year-old former Conservative Cabinet minister is a countryman at heart. That's clear: he even changes into a tweed waistcoat for the interview, which takes place at his London home and begins with a question about his precise career status. Having resigned from the Commons and the Conservative Party in 2019, the former diplomat and soldier has reinvented himself, first with an unconventional but promising run as an independent for the London mayoralty (abandoned because of COVID19 in 2020) and then as a media figure, co-hosting one of the country's most popular podcasts, The Rest Is Politics, alongside Alastair Campbell, the former Labour spin doctor.
Fodder
Local fare with the feel-good factor.
Celebrating the game changers
Once served only in the traditional manner, the fruits of our forays now find their way into all manner of diverse and delicious dishes, say Neil and Serena Cross
The first civil engineer
John Smeaton left an indelible mark on the field of engineering and, three centuries after his birth, his legacy remains as strong as ever
School spirits
From grey ladies and ghostly gardeners to more malign entities, public schools are a rich repository of unnatural phenomena
'A long way from Piccadilly or Pall Mall'
Marking 150 years since the birth of Sir Winston Churchill, Dr Conor Farrington explores this eminent statesman’s often-overlooked 1907 tour of British East Africa: a journey rich with enchanting natural beauty and sporting adventure
Top of the pups
Canines in all their guises were celebrated at The Field Top Dog Awards lunch at Defender Burghley Horse Trials whether eager on the peg, patient at home or perpetually making mischief
Angling for success
It’s never too early to shape up for next season’s salmon and trout, and these top fishing schools are here to help
Talking scents
The canine nose is an astonishingly complex piece of biotechnology that man has harnessed for sustenance and sport for thousands of years
Wall-to-wall excitement
Criss-crossed by formidable drystone walls, the High Peak Harriers’ scenic country provides a day out with an exhilarating difference
