HOW? Add the veg and noodles to a jar, then fill it threequarters full with boiling water. Leave for 10 mins, add tamari and cider vinegar and stir.
Wave goodbye to fattening grab-and-go sandwiches and laborious meal prep. Eat this tasty, nourishing pot packed with vitamins and minerals, and you will boost everything from your heart to gut health. The best part? It requires very little effort, so there’s no excuse.
Digestion soothers
This story is from the Issue 299 edition of Woman One Shot UK.
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This story is from the Issue 299 edition of Woman One Shot UK.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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