MODERN CLASSIC
You can make Anzac biscuits more Aussie with macadamias, then add a drizzle of dark choc. Yum!
CHOC DRIZZLE GIANT ANZAC BISCUITS
Preparation time 10 mins
Cooking time 25 mins
Makes 8
This story is from the May 2023 edition of Better Homes & Gardens Australia.
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This story is from the May 2023 edition of Better Homes & Gardens Australia.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
Already a subscriber? Sign In
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