Remarkable Rover
Robb Report Singapore|September 2023
Aggressive competitors, challenging economics and a dip in the market all spell trouble. So what's new about this launch?
Josh Condon
Remarkable Rover

THE RULE FOR spotting game in the bush is to look for what doesn’t belong. In the shaggy green wild of the southern Serengeti, a flash of ivory snags the eye like silk on a nail. Could it be? Yes, it is—a rare sight among the fever trees and gnarled acacias: a hot tub.

It’s set into an elevated, wraparound deck of Kenyan Meru oak in the shadow of a sprawling canvas sheet. There are lounge chairs and, around the corner, a small dining table with a bottle of Chenin Blanc perspiring in a silver bucket on starched white cloth. The en suite, when fully opened to the breeze, offers panoramic watercolour views from the king-sized bed and feels closer to being outside than in, notwithstanding the stocked bar, writing desk, walk-in shower and Wi-Fi.

So far, so safari lodge. But instead of sitting perched on some hill nestled between an infinity pool and a gift shop, I’m in the thick of Tanzania’s Serengeti National Park, poised at the edge of the tall grass where elephants wander and cat eyes glow back at you in the dark. My spacious and perpetually mood-lit accommodation, over 90sqm of something between a safari tent and a luxe tiny home, is improbably, ingeniously mobile, a remarkable design that folds into itself—lock, stock and bathtub—like a magician’s trunk, becoming its own trailer that can be towed between campsites.

This story is from the September 2023 edition of Robb Report Singapore.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

This story is from the September 2023 edition of Robb Report Singapore.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.

MORE STORIES FROM ROBB REPORT SINGAPOREView All
Celebrating Traditions
Robb Report Singapore

Celebrating Traditions

Celebrations: Tradition Reimagined sees the Commune flagship showroom furnished with local artist Goh Beng Kwan's new collage works evoking the zeitgeist of the Lunar New Year.

time-read
1 min  |
January 2025
Resilient In The Extreme
Robb Report Singapore

Resilient In The Extreme

Here’s how some architects are tackling the challenges of climate change.

time-read
2 mins  |
January 2025
Building Blocks
Robb Report Singapore

Building Blocks

CEO of retail investment start-up BigFundr, Quah Kay Beng, on starting small and thinking big.

time-read
3 mins  |
January 2025
Food For Thought
Robb Report Singapore

Food For Thought

Didi Gan, co-founder and managing director of biosciences start-up N&E Innovations, on staying the course and making a real impact in the sustainability industry.

time-read
3 mins  |
January 2025
The Woman Behind the Hermès Man
Robb Report Singapore

The Woman Behind the Hermès Man

For 36 years, Véronique Nichanian has supplied the exacting creative vision for the storied French house's menswear. Her secret: navigating the space between fashion and style.

time-read
7 mins  |
January 2025
All Dressed Up, Everywhere To Go
Robb Report Singapore

All Dressed Up, Everywhere To Go

Drawer the Daytona—a small, slim dress watch is the discerning wristwear of the moment.

time-read
3 mins  |
January 2025
Jewel In The Crown
Robb Report Singapore

Jewel In The Crown

Bvlgari’s Lvcea watch looks more radiant and sensual since its debut over a decade ago.

time-read
2 mins  |
January 2025
Deeply Committed
Robb Report Singapore

Deeply Committed

More than a year after the Titan disaster, interest in deep-sea submersibles hasn't just returned-it has flourished.

time-read
2 mins  |
January 2025
First Class On Four Wheels
Robb Report Singapore

First Class On Four Wheels

Recline in an oasis of relaxation or have a private business meeting on the go—the four-seater LM 500h from Lexus ticks all the boxes.

time-read
3 mins  |
January 2025
Making Waves
Robb Report Singapore

Making Waves

Noam Bounekala, a 27-year-old upstart hotelier, turned a business-school idea into an impressive network of private villas. Next up? A Michelin star.

time-read
3 mins  |
January 2025