BEST CONTEMPORARY INDIAN
Jyran Tandoor Dining & Lounge Sofitel, BKC, Mumbai This award-winning signature restaurant specialises in authentic Northwest Indian Frontier Province cuisine presented with a modern twist. Intimate seating arrangements-indoor and al fresco-and eclectic music complement the culinary experience.
Under the expert guidance of chef Waris Qureshi, who hails from Lucknow and specialises in Awadhi, Hyderabadi, and Kashmiri cuisines, the menu includes north Indian, Mughlai, and tandoori dishes, apart from heirloom recipes from the Frontier. Choose from their limited edition set menus or the à la carte menu. At the Gin Bar by Jyran, you will be served delightful gin cocktails or popular classics made with the best local and international gin brands. sofitel-mumbai-bkc.com
Made In India Radisson Blu MBD Hotel, Noida
This story is from the August 2024 edition of Travel+Leisure India.
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This story is from the August 2024 edition of Travel+Leisure India.
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