The highly anticipated Disney California Adventure Food & Wine Festival returns to the Disneyland Resort for a limited time* Feb. 28 to April 21, 2020, with innovative food, beverages and pairings created with a magical Disney twist. Culinary novices and true foodies alike will enjoy unforgettable California-inspired cuisine and specialty beverages, along with cooking demonstrations, seminars, music, hands-on entertainment and more. This year, storytelling is at the heart of the festival, as Disney chefs share their personal stories through their palate of offerings. Guests will see the magic of Disney storytelling come to life through a variety of festival experiences.
The Festival Marketplaces at Disney California Adventure Food & Wine Festival will serve up delicious dishes inspired by key California ingredients, plus refreshing beverages from across the region. Avocado Time, Cluck-A-Doodle-Moo and Nuts About Cheese are among the returning favorite marketplaces. Guests 21 and over will have the opportunity to discover locally brewed craft beers, wine and spirits from all over California. To get the best value, guests may choose to purchase the popular Sip and Savor Pass,** which includes eight tastings to quench their appetite for trying new things, available at participating locations throughout the festival.
This story is from the Spring 2020 edition of SoCal Magazine.
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This story is from the Spring 2020 edition of SoCal Magazine.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 9,000+ magazines and newspapers.
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