CATEGORIES
Categories
CHILE'S BRAVE NEW WORLD
Chilean winemakers seek to captivate a global audience with terroir-driven reds
Spring Fling
California's Bacchus Group of fine restaurants shares a dinner party menu of farm-fresh flavors
BURGUNDY SHIFTS GEARS
The powerful 2020 reds reflect vintners’ adept response to warmer growing seasons
FOODS THAT BEG FOR ROSE BEG
Some spring faves can be tricky to match. The answer is rosé, a most versatile companion
HIS IN THE PLACE SUN
In the south of France, native vintner Gérard Bertrand stands tall as the champion of Languedoc wines
HIS PLACE IN THE SUN
In the south of France, native vintner Gérard Bertrand stands tall as the champion of Languedoc wines
Upward Trajectory
Crisp and aromatic, California Sauvignon Blanc is surging in quality
More Than 1 Million Acres Burn in Chilean Wine Regions
Hundreds of fires raged across several southern provinces in Chile in February, burning more than 1 million acres, destroying more than 2,100 buildings and killing at least 25 people.
Naples Auction Raises Nearly $26 Million
The Naples Winter Wine Festival (NWWF) reached new heights in early February, as 675 wine lovers gathered in a tent at the Ritz-Carlton Naples, Tiburón Golf Club to bid on lots combining luxurious travel and culinary experiences with rare wines.
NBA Star Tony Parker Doubles Down in Southern France
Tony Parker isn’t content to merely collect and en-joy wine, he also wants to make it.
European Wine) Vacation
Wine tourism is improving across Europe. But even at wineries geared up for visitors, a reservation is key to entrée.
It's a New Day in Woodinville
Washington’s smaller wineries are looking to the future in an area energized by opportunities for evolution.
Tasting Bordeaux Without the First-Growths
Several producers declined to submit 2020s for blind-tasting, and we do not compromise this ethical protocol for anyone.
SAVVY SHOPPER
Bordeaux Bound
Pride of the Northwest
Dungeness crabs are a great point of local pride on the West Coast.
Sommelier Yannick Benjamin
The restaurateur receives $1 million award for advocacy efforts for people with disabilities
The Sad Decline of Sherry-Lehmann
The store set the standard for New York wine retail; who’s to blame for its troubles?
Aaron Romano Named Senior Editor
The California native is an invaluable member of Wine Spectator's Napa Bureau
GRAPEVINE
Bordeaux's Small Grapegrowers in Crisis
SKI TOWN COCKTAILS
What's shaking in Aspen, Taos, Stowe, St. Moritz & bevond
washisngton tasting report - ON SOLID GROUND
WASHINGTON VINTNERS FIND SUCCESS WITH THE 2019 VINTAGE AND HOLD THEIR OWN IN A CHALLENGING 2020
Bordeaux Stands Firm
The ups and downs of the 2020 vintage continue a trend of extreme growing conditions and mixed results
What's in Your Wine?
On every can of White Claw, America’s best-selling hard seltzer by a wide mar-gin, you’ll see the words “Made Pure.” The company actually trademarked the phrase.
WINE in AMERICA
FROM THE VINEYARD TO THE DINNER TABLE, EMBRACING THE PUTURE OF FINE WINE
Dominio de Pingus
A RARE RIBERA TRIO
Château Mouton-Rothschild
LIFE, WINE AND ART
Oregon Pinot Noir
STRENGTH AND DELICACY IN 2019
Chianti Classico
GRAN SELEZIONES FROM A REIMAGINED TUSCAN REGION
Chefs Challenge
A NEW COMPETITOR JOINS THE FRAY IN THE ANNUAL WINE-PAIRING SHOWDOWN
California Chardonnay
THREE MASTERS SHARE SINGLE-VINEYARD WHITES