CATEGORIES

FHW Bengaluru 2017: Power Of Partnerships

The 32nd edition of Food Hospitality World (FHW) exposition in Bengaluru showcased the best in class products before South India's hospitality industry, and emerged as a dynamic platform for industry interactions with key association partnerships.

Sustainability of the restaurant business

Leading names from Bengaluru's F&B industry discussed the issues affecting their industry at the power-packed NRAI CEO Session, at FHW Bengaluru 2017.

SICC: Creating A New Milestone

The second edition of South India Culinary Challenge (SICC) 2017, organised by Food Hospitality World in association with South India Chef's Association, witnessed record participation of more than a hundred chefs this year, a pointer to the growing popularity of the competition in the region.

Raw And Healthy

Cold pressed is the hot new trend. And India's first cold pressed brand, RAW Pressery is busy bringing its health benefits to the country's populace and carving out a niche market that is waiting to be explored.

Smart Purchasing

To optimise the purchasing value of a hotel, today's purchase managers are not only handling capital expenditures but day to day operations as well. Food & Hospitality World explores how these managers juggle purchasing, contracting, planning, receiving orders, scheduling in order to contribute to smart purchasing for a hotel.

More Power To YCO 2018

The fourth edition of International Young Chef Olympiad (YCO) 2018 which will be held from January 28 to February 2, 2018, is expected to see participation from more than 60 countries

celebrating quintessential goa

sol de goa, the luxury lifestyle boutique hotel in north goa, recreates the essence of a portuguese courtyard house, while carving a niche for itself as a popular hotspot for music events and high profile fashion shows

suite serenity

located in a serene lane of koregaon park, marriott suites pune is the first in india, and the sixth in the world. subhash sinha, gm, marriott suites pune talks about the many unique features of the property that attract both long stay expatriate guests and short stay weekend visitors from neighbouring cities.

free hotelamenities: the good, the bad, and the takeaway

data analytics can help hotel owners and operators make informed decisions about providing free amenities in their properties.

the smart oak alternative

infusion spiral systems for wine, a patented system by the barrel mill in usa.

Bespoke Retreats For The Health Conscious

Guests can look forward to health and lifestyle overhaul at the exclusive Jameson Retreat in the beautiful island resort of One&Only Reethi Rah in Maldives.

Celebrating Quintessential Goa

Sol de Goa, the luxury lifestyle boutique hotel in North Goa, recreates the essence of a Portuguese courtyard house, while carving a niche for itself as a popular hotspot for music events and high profile fashion shows.

'Hunar Se Rozgar Tak Has Failed Miserably Because There Is Little Awareness Amongst The Target Youth Group'

AISSMS CHMCT is part of a bigger education umbrella – All India Shri Shivaji Memorial Society, which has more than 18 institutions of education. Dr Sonali Jadhav, principal, AISSMS CHMCT speaks about the institute's achievements, the industry-syllabus mismatch and the disappointment of the Hunar Se Rozgar Tak Yojana.

World Food India 2017 To Strengthen India's Role In Transforming Global Food Economy

As India gets ready to host its biggest food event aiming to transform the food economy and double farmers’ income, the minister of food processing industries Harsimrat Kaur Badal gave a glimpse of World Food India 2017 to industry leaders, foreign missions and media in an interactive session.

RoohAfza Partners With Barista To Attract Newer Consumers

Hamdard Laboratories, an over 100 year FMCG company’s flagship brand RoohAfza has entered into a partnership with Barista Coffee Company with a focus on RoohAfza affinity markets, and the potential to attract newer consumers based on their demographics.

Duravit Celebrates 200 Years In The Industry

Duravit, one of the leading international manufacturers of designer bathrooms, has carefully managed its brand, which is synonymous with holistically designed bathrooms.

Prabhat Dairy Aims At Ambitious Expansion With New Brand Identity

Leading integrated milk and dairy products company, Prabhat Dairy recently unveiled its new corporate identity and logo in Mumbai, and disclosed the ambitious plans for the near future.

Sparkle And Shine With Brillo

With this festive season upon us, the entire country is lit up in a sense of joy, an aura of wellbeing

Managing Stress And Work-Life Balance

On Day two at FHW Mumbai 2018, purchasing managers of leading hotel companies discussed how they coped with stressful situations at the workplace and enumerated on the best ways to maintain a healthy work-life balance

New Milestone For Chef's Connect

For the very first time, Western India Culinary Association (WICA) organised its Chef's Connect Conference at FHW, Mumbai this year, which also saw the launch of the coffee table book 'Çulinary Flavours of Western India' 

HVS Set To Host The 13th Edition Of HICSA In Mumbai

WITH HOTELS ACROSS most Indian cities surpassing previous year's performance, India’s hospitality market has recently witnessed an appreciable increase in nationwide occupancy as well as a nominal growth in average daily rates.

FHW 2017 Mumbai: The Best Of Business

The year's first Food Hospitality World (FHW) exhibition concluded successfully in Mumbai, recording participation in large numbers from both exhibitors and visitors. The three-day event featured various programmes highlighting the skills and knowledge of the industry professionals and also honoured some special brands.

‘The Essence And Soul Of Our Resorts Are The Ancient Medical Science Of Ayurveda And The Art Of Yoga'

Baby Mathew, chairman and managing director, Somatheeram Ayurveda group speaks on the wellness scenario in Kerala and elucidates on Somatheeram's USP.

Your Keys To The Andaman

That Andaman is a prized possession and a tourism jewel is an understatement and Port Blair as its capital is a place that articulates India's history and eco tourism wealth in many ways. There are few quality hotels in the region, the latest entrant being Keys Select Hotel Aqua Green, Port Blair, a stone's throw from the Port Blair airport 

Bangkok's Michelin Brigade

17 restaurants recognised by Michelin stars in the first Michelin Guide Bangkok

Wingreens Farms

Wingreens Farms is an ethical and innovative farm to retail food and beverage company that pioneered the fresh dip category in India.

24 Mantra

Today when there is so much hue and cry over the adverse impact of pesticides and fertilisers over food products and the adverse effects on human body, 24 Mantra Organic from Sresta Natural Bioproducts has been a key player in the organic food industry.

A Touch of Flavour

Accompaniments complement the main course dishes and add variety to meals. They can be used to enhance the flavour, colour, aroma and overall presentation of the meal. In this AAHAR 2017 Special, Food & Hospitality World takes a look at what the industry leaders are doing to stay ahead.

Making Food Safe

More than 125,000 consumers in the US urge top fast food companies to take action in 2017 to prohibit regular use of antibiotics in meat and poultry.

Modern Minimalism

Goa-based Raya Shankhwalker Architects, a multidisciplinary boutique architecture and design studio sees each new project as an opportunity for a new design expression rather than being shackled to a singular style.